April 22, 2013
Kathleen DiChiara, President and CEO of the Community FoodBank of New Jersey, shared her thoughts on the FoodBank’s history and future at the Second Annual CFBNJ Southern Branch Agency Conference. This year, the conference focused on growth, and explored grant writing, collaboration, and preparing for the unexpected. Additionally, the agencies attending got a preview of Agency Express, a new ordering system, and a look at Feeding America’s Hunger Study. The event was sponsored by TD Bank and held at Seaview, A Dolce Resort in Galloway.